You are here

Sweet And Spicy Carrots

The.Southerner's picture
Ingredients
  Baby carrots 2 Pound, scraped
For dressing
  Sugar 3⁄4 Cup (12 tbs)
  Vegetable oil 3⁄4 Cup (12 tbs)
  Worcestershire sauce 1 Tablespoon
  Onion 1 Medium, chopped
  Tomato soup 1 Can (10 oz) (Undiluted)
  Vinegar 1⁄2 Cup (8 tbs)
  Green bell pepper 1 , chopped
  Mustard 1 Tablespoon
Directions

Cook carrots very slightly.
Marinate in dressing several hours or overnight.
Serve cold.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Appetizer
Dish: 
Salad
Ingredient: 
Carrot
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes

Rate It

Your rating: None
4.407145
Average: 4.4 (14 votes)