|Hard-cooked eggs||6 , chopped|
|Chopped green pepper||1⁄3 Cup (5.33 tbs)|
|Minced onion||2 Tablespoon|
|Minced garlic||1⁄2 Teaspoon|
|Melted butter/Margarine||1⁄4 Cup (4 tbs)|
|Chopped pimiento||2 Tablespoon|
|Chili sauce||1⁄4 Cup (4 tbs)|
|Shredded process american cheese||1⁄4 Cup (4 tbs)|
|Sandwich buns||4 , split (Submarine)|
1.In a large bowl, mix carrots, potatoes, butter or margarine, 2.Parmesan cheese, parsley, breadcrumbs, yolk, salt and pepper.
3.Roll the mixture in form of patties and coat them with flour.
4.In a skillet, heat oil and fry the patties, few at a time until golden brown.
5.Once done, arrange them on absorbent towels.
6.Serve hot with dips.