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Delicious Dill Carrots

chef.tim.lee's picture
Ingredients
  Fresh carrots 4 , peeled and sliced into strips
  Dill weed To Taste
  Sugar To Taste
  Butter 1⁄2 Cup (8 tbs) (1 Stick)
  Water 1 Cup (16 tbs) (Adjust Quantity For 1/2 Inch Pan Bottom)
Directions

Place water in pan.
Add butter and heat to melt.
Add remaining ingredients.
Bring to a boil.
Cover and lower heat.
Simmer until tender.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Dish: 
Salad
Restriction: 
Vegetarian
Ingredient: 
Carrot
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
6

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4.13684
Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 152 Calories from Fat 135

% Daily Value*

Total Fat 15 g23.6%

Saturated Fat 9.6 g48.2%

Trans Fat 0 g

Cholesterol 40.3 mg13.4%

Sodium 30.5 mg1.3%

Total Carbohydrates 4 g1.4%

Dietary Fiber 1.2 g4.6%

Sugars 2.1 g

Protein 0.57 g1.1%

Vitamin A 145.4% Vitamin C 4.1%

Calcium 2.1% Iron 1.2%

*Based on a 2000 Calorie diet

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Delicious Dill Carrots Recipe