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Honey Glazed Carrots

Microwave.Lady's picture
Ingredients
  Carrots 4 Medium, sliced or cut into strips
  Butter/Margarine 2 Tablespoon
  Honey 2 Tablespoon
  Water 2 Tablespoon
  Salt 1⁄4 Teaspoon
Directions

In 1-quart casserole, combine carrots, butter, honey and water.
Cook covered, 7 to 8 minutes or until carrots are just about tender, stirring occasionally.
Stir in salt.

Recipe Summary

Method: 
Microwaving
Ingredient: 
Honey

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Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 406 Calories from Fat 219

% Daily Value*

Total Fat 25 g38.3%

Saturated Fat 15.5 g77.5%

Trans Fat 0 g

Cholesterol 64.5 mg21.5%

Sodium 657.4 mg27.4%

Total Carbohydrates 48 g16%

Dietary Fiber 6.9 g27.6%

Sugars 36.2 g

Protein 3 g5.2%

Vitamin A 830.2% Vitamin C 24.2%

Calcium 9% Iron 4.8%

*Based on a 2000 Calorie diet

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Honey Glazed Carrots Recipe