Asparagus And Carrot Filled Crepes
4 Jun 2010
|Carrots||3 , grated|
|Frozen asparagus||10 Ounce (1 Package)|
|Freshly grated swiss cheese||4 Tablespoon|
Saute the carrots in the butter over medium-high heat until they begin to brown.
Add the asparagus to the pan, and cook just until hot.
Season with salt and pepper.
Asparagus And Carrot Filled Crepes Recipe