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Orange Glazed Carrots

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These Orange Glazed Carrots taste amazing ! Try these buttery fruity sweetened carrots for your next meal. Your suggestions for Orange Glazed Carrots are welcome !
Ingredients
  Carrots 8 Medium, pared and diagonally sliced
  Butter 2 Tablespoon
  Brown sugar 1⁄4 Cup (4 tbs)
  Orange juice 2 Tablespoon
  Orange peel 1 Teaspoon, grated
  Lemon juice 1 Teaspoon
  Salt 1⁄4 Teaspoon
Directions

1. in a 7 1/2-quart glass casserole, combine carrots, butter, brown sugar, orange juice, orange peel, lemon juice, and salt.
2. Cover carrots and cook 10 to 12 minutes, stirring halfway through cooking time.
3. Rest, covered, 10 minutes before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Ingredient: 
Vegetable
Interest: 
Everyday

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4.217645
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 622 Calories from Fat 224

% Daily Value*

Total Fat 26 g39.3%

Saturated Fat 15.6 g78%

Trans Fat 0 g

Cholesterol 64.5 mg21.5%

Sodium 825 mg34.4%

Total Carbohydrates 102 g33.9%

Dietary Fiber 14.3 g57.1%

Sugars 75.8 g

Protein 5 g10.2%

Vitamin A 1647.1% Vitamin C 88.2%

Calcium 18% Iron 8.8%

*Based on a 2000 Calorie diet

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Orange Glazed Carrots Recipe