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Quick Marinated Carrots

Holidaycooking's picture
Ingredients
  Carrots 2 Pound (1 package)
  Green pepper 1 Medium
  Green onion 1 Medium
Directions

Slice carrots.
Cook, drain and cool.
Thinly slice or dice green pepper and green onion.
Combine

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable
Interest: 
Everyday

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4.12778
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 405 Calories from Fat 20

% Daily Value*

Total Fat 2 g3.8%

Saturated Fat 0.42 g2.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 631 mg26.3%

Total Carbohydrates 95 g31.5%

Dietary Fiber 28.4 g113.5%

Sugars 46.8 g

Protein 10 g19.9%

Vitamin A 3051.7% Vitamin C 299.4%

Calcium 32.2% Iron 19.2%

*Based on a 2000 Calorie diet

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Quick Marinated Carrots Recipe