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Pale Pink Bacardi

Ingredients
  Ice cubes 5
  Lime juice 2 Tablespoon (Of 1 Lime)
  Sugar/Sugar syrup 1 Teaspoon
  Grenadine 5 Drop
  Light golden rum 10 Teaspoon (2 Parts)
  Gin 5 Teaspoon (1 Part)
Directions

MAKING
1. Place the ice cubes into a cocktail shaker.
2. Pour the lime juice, sugar, grenadine, rum and gin over the ice; Shake until a frost forms.
3. Strain and pour into a chilled martini glass.

SERVING
4. Garnish with drinking straws and lemon wedges and decorate it with drink umbrellas and swizzle sticks.

TIP
The shaker and the cocktail glass for serving should always be chilled. The best way to chill a glass is to pop a dry one in the freezer overnight. If you forgot to plan ahead, fill a shaker and glass with ice and set aside on the counter for several minutes. Dump out the melted ice when ready and pour in your ingredients.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Caribbean
Course: 
Wine And Drink
Method: 
Mixing
Drink: 
Cocktail, Alcohol
Cook Time: 
10 Minutes
Servings: 
1

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