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Barbados Barbecue Sauce

chef.jackson's picture
Ingredients
  Molasses 1⁄2 Cup (8 tbs)
  Prepared mustard 1⁄3 Cup (5.33 tbs)
  Vinegar 1⁄2 Cup (8 tbs)
  Worcestershire 2 Tablespoon
  Hot pepper sauce 1⁄2 Teaspoon
  Ketchup 1 Cup (16 tbs)
Directions

MAKING
1.Mix molasses with mustard, vinegar, Worcestershire sauce, hot pepper sauce and ketchup.
2.Blend all the ingrediens well until smooth.

SERVING
3.Serve with meat.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Caribbean
Method: 
Mixing
Dish: 
Sauce
Ingredient: 
Mustard
Cook Time: 
10 Minutes

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