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Caribbean Cocktail

Diet.Chef's picture
Ingredients
  Bananas 2
  Fresh pineapple 1 Cup (16 tbs)
  Milk 2 Cup (32 tbs)
  Seltzer water 1⁄2 Cup (8 tbs)
  Egg 1
  Vanilla extract 1 Teaspoon
Directions

MAKING
1 Finely cut the bananas and pineapple.
2 Into a blender, pour milk, banana, seltzer, and pineapple .
3 Blend at high speed to form a thick mixture.
4 Add egg and vanilla to the mixture and blend again at high speed for 2 minutes.

SERVING
5 Pour into glasses and serve.

TIP
Refrigerate the remaining Caribbean Cocktail.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Caribbean
Method: 
Blending
Interest: 
Party, Healthy
Preparation Time: 
10 Minutes
Servings: 
2

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