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Caribbean Yam Bake

chef.alburt's picture
Ingredients
  Mashed cooked yams 2 Pound (3 Cups)
  Eggs 2
  Packed brown sugar 1⁄2 Cup (8 tbs)
  Margarine 1⁄4 Cup (4 tbs), melted
  Dark rum 2 Tablespoon
  Ground nutmeg 1⁄2 Teaspoon
  Lime 1 (Use Zest And Juice)
  Bananas 2 , peeled, diced (Dole)
Directions

MAKING
1. In a large bowl, mix mashed yams with eggs, brown sugar, margarine, rum (if used), nutmeg, lime zest and juice until thoroughly mixed.
2. Fold in diced bananas and turn into shallow greased 5-cup baking dish.
3. Let it bake in 375°F oven 40 minutes.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Caribbean
Course: 
Side Dish
Method: 
Baked
Interest: 
Holiday, Everyday, Healthy
Ingredient: 
Yam
Preparation Time: 
5 Minutes
Cook Time: 
40 Minutes
Ready In: 
45 Minutes
Servings: 
2

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