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Jamaican Apples

stacy's picture
Jamaican apples are a simple and easy dessert that you could make in advance for your party. Get everything ready beforehand so that you have the time to relax!
Ingredients
  Sugar 140 Gram
  Apricot jam 2 Teaspoon
  Rum flavoring 1 Tablespoon
  Lemon juice To Taste
  Cooking apple 4
  Dates 1⁄2 Cup (8 tbs)
  Chopped nuts 2 Cup (32 tbs)
Directions

GETTING READY
1) Grease a baking dish.

MAKING
2) In a saucepan, add together sugar, 3/4 cup water, and jam and allow to boil till syrupy.
3) Stir in the rum flavoring and lemon juice.
4) Pare and core the apples and stuff with dates.
5) Arrange the apples in a baking dish and add the syrup over the apples.
6) Sprinkle with nuts.
7) Place in the oven at 350 degrees and bake for 40 to 45 minutes.

SERVING
8) Serve hot.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Apple
Interest: 
Party, Healthy
Preparation Time: 
25 Minutes
Cook Time: 
45 Minutes
Ready In: 
70 Minutes
Servings: 
4

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