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Caramel Cuts

laurenn's picture
Caramel is something enjoyed by most. Try out this yummy snack: Caramel Cuts1Cuts1! Enjoy this anytime snack and let me know what you think about it!
Ingredients
  Flour 1⁄2 Cup (8 tbs)
  Baking powder 2 Teaspoon
  Salt 1⁄2 Teaspoon
  Butter 1⁄2 Cup (8 tbs)
  Eggs 2 Small, beaten
  Light brown sugar 2 Cup (32 tbs)
  Vanilla 1 Teaspoon
  Pecans 1 Cup (16 tbs), chopped
Directions

GETTING READY
1) Grease a 12x7 x 2-inch pan.

MAKING
2) Sift together the flour, baking powder, and salt.
3) In a saucepan, heat the butter.
4) Stir in the eggs, sugar, vanilla, and flour mix.
5) Add in the pecans.
6) Add the batter into the pan and spread evenly.
7) Place in the oven at 350 degrees and bake for 30 minutes.
8) Cut into 18 bars.
9) Place on a rack and cool.

SERVING
10) Serve as a snack.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Vanilla
Interest: 
Everyday
Preparation Time: 
20 Minutes
Cook Time: 
30 Minutes
Ready In: 
50 Minutes

Rate It

Your rating: None
3.98
Average: 4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3561 Calories from Fat 1658

% Daily Value*

Total Fat 193 g296.9%

Saturated Fat 68.3 g341.4%

Trans Fat 0 g

Cholesterol 563.3 mg187.8%

Sodium 1878.7 mg78.3%

Total Carbohydrates 470 g156.5%

Dietary Fiber 14.2 g56.7%

Sugars 406.6 g

Protein 29 g57.8%

Vitamin A 65.1% Vitamin C 2.4%

Calcium 90.5% Iron 48.6%

*Based on a 2000 Calorie diet

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Caramel Cuts Recipe