|Granulated sugar||500 Milliliter|
|Corn syrup||500 Milliliter|
|Evaporated milk||500 Milliliter, sweetened|
1) In a saucepan, blend sugar, salt, and syrup and let it boil, ensuring to stir occasionally.
2) Slowly stir in butter and milk and then continue to cook .
3) Remove pan from heat, and stir in flavoring.
4) Take a square pan, grease with butter, and pour the mixture over it.
5) Cool, cut in pieces and then wrap in wax paper.
6) Serve as desired.