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Marshmallow Delights with Caramel and Dark Chocolate

CaitlinCooks's picture
Ingredients
  Burnt sugar 1⁄2 Cup (8 tbs), melt
  Pretzels 1 Cup (16 tbs), crush
  Marshmallow 1⁄2 Bag (0.5 kg)
  Dark chocolate 1⁄2 Cup (8 tbs), melt
  White chocolate chip bag 2 Tablespoon
Directions

MAKING
1. In a small bowl melt caramel. Set aside.
2. In a separate bowl, place crushed pretzel.
3. Now, dip marshmallow in caramel. Coat ½ ways up.
4. Then warp it with crushed pretzel.
5. Place it in a greased muffin liner, as shown in the video. Repeat for remaining marshmallow.
6. In pastry bag, pour melted dark chocolate.

FINALIZING
7. Top marshmallow with melted dark chocolate.

SERVING
8. Sprinkle chocolate shaving and serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Taste: 
Sweet
Method: 
Assembled
Ingredient: 
Marshmallow
Interest: 
Easy
Restriction: 
Low Cholesterol
Preparation Time: 
20 Minutes
Servings: 
8

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3.2375
Average: 3.2 (4 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 345 Calories from Fat 43

% Daily Value*

Total Fat 5 g7.4%

Saturated Fat 2.5 g12.4%

Trans Fat 0 g

Cholesterol 1.4 mg0.5%

Sodium 291.8 mg12.2%

Total Carbohydrates 75 g25.1%

Dietary Fiber 1.3 g5.1%

Sugars 42.5 g

Protein 3 g6.1%

Vitamin A 0.3% Vitamin C 0.04%

Calcium 1.6% Iron 8.8%

*Based on a 2000 Calorie diet

Marshmallow Delights With Caramel And Dark Chocolate Recipe Video