You are here

Peanut-Butterscotch Drops

Ingredients
  Butterscotch morsels packet 1
  Peanut butter 3 Tablespoon
  Corn flakes 3 Cup (48 tbs)
Directions

Combine butterscotch morsels and peanut butter in double boiler; cook over boiling water until melted.
Pour in corn flakes; stir until coated.
Drop candy by spoonfuls onto waxed paper.
Let harden.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Dish: 
Candy
Ingredient: 
Nut
Interest: 
Party

Rate It

Your rating: None
4.292105
Average: 4.3 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 690 Calories from Fat 188

% Daily Value*

Total Fat 22 g34.5%

Saturated Fat 4.4 g21.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1089.4 mg45.4%

Total Carbohydrates 116 g38.5%

Dietary Fiber 5.4 g21.5%

Sugars 11.7 g

Protein 16 g31%

Vitamin A 42.3% Vitamin C 42.3%

Calcium 2.4% Iron 130.8%

*Based on a 2000 Calorie diet

0 Comments

Peanut-Butterscotch Drops Recipe