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Olive's Candy

world.food's picture
Ingredients
  Sugar 2 Cup (32 tbs)
  Cocoa 3 Tablespoon
  Corn syrup 2 Tablespoon
  Milk 3⁄4 Cup (12 tbs)
  Butter 2 Tablespoon
  Salt 1⁄4 Teaspoon
  Vanilla 2 Teaspoon
  Marshmallow cream 1 Tablespoon
  Chopped nuts 1⁄2 Cup (8 tbs)
Directions

Combine sugar, cocoa, corn syrup and milk.
Boil to a soft ball stage, 236-238 degrees F.
Remove from fire.
Add butter, salt, vanilla, marshmallow cream.
Beat until mixture begins to stiffen.
Add nuts.
Pour into greased pan, 9x5x3-inches.
Let cool and cut.
Yields about 30 pieces.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Feel: 
Cool
Interest: 
Kids, Party
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
8

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