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Grandma's Caramel Candy

laurenn's picture
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Grandma's cooking is always the most delicious!!! I would like to share my favorite home made candy ever called Grandma's Caramel Candy! This is a simple recipe which works well as a healthy snack.
Ingredients
  Sugar 2 Cup (32 tbs)
  Salt 1 Pinch
  Butter 1⁄2 Cup (8 tbs)
  Light corn syrup 2 Cup (32 tbs)
  Evaporated milk 1 2⁄3 Cup (26.67 tbs)
  Vanilla 1 Teaspoon
  Brazil nuts 1 1⁄2 Cup (24 tbs), chopped
Directions

MAKING
1) In a saucepan, mix together sugar, salt, butter, and corn syrup.
2) Place over gentle heat, and while stirring allow to boil.
3) Slowly add in the milk, ensuring the candy continues to boil.
4) Without stirring, let the mix cook till the candy thermometer reads 244 degrees, or the mix forma a firm ball.
5) Stir in the vanilla and nuts.
6) Transfer into a greased shallow pan.
7) Cool.

SERVING
8) Cut into squares and store in a container.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Boiled
Dish: 
Candy
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Vanilla
Interest: 
Everyday
Preparation Time: 
20 Minutes
Cook Time: 
20 Minutes
Ready In: 
0 Minutes

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