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Dandy Candy Pudding Pleasers

Ingredients
  All purpose flour/Unbleached flour 1 1⁄2 Cup (24 tbs)
  Instant milk chocolate pudding mix 8 1⁄4 Tablespoon (1 Package)
  Margarine/Butter 3⁄4 Cup (12 tbs), softened
  Egg 1
  Milk chocolate candy bar 3 Ounce, broken into sections
Directions

Heat oven to 325°F.
Lightly spoon flour into measuring cup; level off.
In medium bowl, combine flour, pudding mix, margarine and egg; mix thoroughly, forming stiff dough.
Flatten dough on ungreased cookie sheet into 9-inch square.
Cut into 36 bars; do not separate.Bake at 325°F for 15 to 20 minutes or until edges are set.
Remove from oven; immediately place one chocolate piece on each cookie.
Cool 5 minutes.
Carefully recut into bars.
Cool completely; separate.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Dessert
Method: 
Baked
Dish: 
Pudding
Ingredient: 
Chocolate
Preparation Time: 
5 Minutes

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