You are here

Cinnamon Candied Apple Rings

admin's picture
Ingredients
  Sugar 2 Cup (32 tbs)
  Water 1 Cup (16 tbs)
  Red cinnamon candies 1⁄3 Cup (5.33 tbs)
  Whole cloves 6
  Firm apples 4 , peeled and cored and sliced crosswise in 1/2 in rings
Directions

Make syrup in a fry pan.
Cook the apple slices in syrup turning often until tender and transparent.
Remove to a deep platter with slotted spoon.
Pour remaining syrup over apples.
Chill

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Ingredient: 
Apple
Interest: 
Everyday

Rate It

Your rating: None
4.342855
Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2153 Calories from Fat 9

% Daily Value*

Total Fat 1 g1.6%

Saturated Fat 0.17 g0.84%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 48 mg2%

Total Carbohydrates 560 g186.6%

Dietary Fiber 15 g60.2%

Sugars 521.5 g

Protein 2 g3.9%

Vitamin A 6.5% Vitamin C 48.3%

Calcium 4.5% Iron 5.1%

*Based on a 2000 Calorie diet

0 Comments

Cinnamon Candied Apple Rings Recipe