Chipper Peanut Candy
|Semisweet chocolate chips/Butterscotch chips||1 Cup (16 tbs)|
|Sweetened condensed milk||14 Ounce (1 Can, Not Evaporated Milk)|
|Peanut butter||1 Cup (16 tbs)|
|Potato chips||2 Cup (32 tbs), crushed|
|Peanuts||1 Cup (16 tbs), coarsely chopped|
In large heavy saucepan, over low heat, melt chocolate chips with sweetened condensed milk and peanut butter; stir until well blended.
Remove from heat.
Add potato chips and peanuts; mix well.
Press into aluminum foil-lined 8- or 9-inch square pan.
Chill 2 hours or until firm.