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Nature'S Own Candy

Microwaverina's picture
Ingredients
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Firmly packed light brown sugar 3⁄4 Cup (12 tbs)
  Quick cooking oatmeal 1 1⁄2 Cup (24 tbs)
  Flaked coconut 1 Cup (16 tbs)
  Chopped walnuts 1 Cup (16 tbs)
  Toasted wheat germ 1⁄2 Cup (8 tbs)
  Sesame seeds 1⁄3 Cup (5.33 tbs)
  Snipped dried apricots 1⁄2 Cup (8 tbs)
  Honey 1⁄3 Cup (5.33 tbs)
  Cinnamon 1 Teaspoon
Directions

Combine butter and brown sugar in (10 x 8-inch) baking dish.
MICROWAVE 1 MINUTE, 30 SECONDS on HIGH, or until melted.
Add all remaining ingredients and mix thoroughly.
Spread evenly in baking dish.
MICROWAVE 6 MJNUTES on HIGH, or until bubbly, stirring every 2 minutes.
Turn mixture out onto a sheet of waxed paper.
Spread evenlyto 1-inchthickness.
Allowcandy tocoolcompletely and break into bite-sized pieces, or cool only until mixture can be handled comfortably.
Form into 1-inch balls.
Cool.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Microwaving
Dish: 
Candy

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