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Chocolate Candy Chip Cookies

Microwave.Lady's picture
Ingredients
  Double fudge brownie mix 23 Ounce (With Chocolate Flavor Packet)
  Flour 3⁄4 Cup (12 tbs)
  Vegetable oil 6 Tablespoon
  Eggs 2
  Water 2 Tablespoon
  Coarsely chopped nuts 3⁄4 Cup (12 tbs)
  Candy coated chocolate bits 6 Ounce (1 Package)
Directions

Cover 2 pieces of cardboard, cut in the shape of the glass turntable, with wax paper.
These will serve as cookie sheets.
In a medium-sized bowl, combine brownie mix, chocolate flavor packet, flour, oil, eggs and water.
Mix well.
Drop by teaspoonfuls onto prepared cookie sheets, placing cookies 1 inch apart on outside edge.
Leave center of turntable empty.
Bake 8 to 10 at a time on full power for 10 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie

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4.303125
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5467 Calories from Fat 2280

% Daily Value*

Total Fat 255 g393%

Saturated Fat 60.4 g302.2%

Trans Fat 0 g

Cholesterol 438.3 mg146.1%

Sodium 3574.5 mg148.9%

Total Carbohydrates 721 g240.3%

Dietary Fiber 37.1 g148.4%

Sugars 425.8 g

Protein 96 g192.7%

Vitamin A 14.2% Vitamin C

Calcium 50.8% Iron 184.7%

*Based on a 2000 Calorie diet

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Chocolate Candy Chip Cookies Recipe