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Chicken Canapes

Ingredients
  Finely chopped cooked chicken 1 Cup (16 tbs)
  Mayonnaise 2 Teaspoon
  Salted almonds 1⁄2 Cup (8 tbs)
  Sweet pickle 2 Tablespoon
  Crackers 6
Directions

MAKING
1. In a bowl blend mayonnaise with chicken and add pickle and almonds, stir the mixture well.

SERVING
2. Spread over small cracker biscuits and serve chicken canapes after garnishing with stuffed olive slices.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Mixing
Interest: 
Party, Healthy

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4.19
Average: 4.2 (15 votes)