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Devilled Ham Canapes

Ingredients
  Deviled ham 1 Can (10 oz)
  Mayonnaise 2 Teaspoon
  Hard-boiled eggs 2 , chopped
  Prepared mustard 2 Teaspoon
  Fried bread 20 , about 2 inches in diameter
  Parsley/Paprika 1 Tablespoon, finely chopped
Directions

MAKING
1. In a bowl add chopped eggs, mayonnaise, and mustard and blend them well.
2. Smear them over rounds of fried bread.

SERVING
3. Serve the deviled ham canapes after garnishing with paprika or parsley, hot or cold depending on the taste preferences of individual.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Mixing
Interest: 
Holiday, Party, Healthy
Ingredient: 
Beef

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4.188095
Average: 4.2 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4785 Calories from Fat 2943

% Daily Value*

Total Fat 325 g500.7%

Saturated Fat 31.2 g155.8%

Trans Fat 0 g

Cholesterol 757.2 mg252.4%

Sodium 3176.4 mg132.3%

Total Carbohydrates 356 g118.7%

Dietary Fiber 10.8 g43.3%

Sugars 14.8 g

Protein 130 g260.5%

Vitamin A 38.8% Vitamin C 33.5%

Calcium 8.3% Iron 13.5%

*Based on a 2000 Calorie diet

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Devilled Ham Canapes Recipe