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Cheese Canape Roll

Nathan.Shepherd's picture
Hearty, filling and extremely tasty, this Cheese Canape Roll is sure to satisfy even the biggest of appetites. This quick and simple to make recipe is all here to feast on; so give this Cheese Canape Roll a try!
Ingredients
  Processed american cheese 1⁄2 Pound
  Milk 3 Tablespoon
  Worcestershire sauce 1⁄2 Teaspoon
  Minced stuffed olives 2 Tablespoon
Directions

Melt cheese and milk in top of a double boiler over hot water, stirring until blended.
Add Worcestershire sauce and olives.
Cool until cheese thickens and is easy to handle.
Form into a 1-inch roll on waxed paper.
Wrap up and chill thoroughly.
To serve slice thinly and place each slice on a round cracker.
If you have an egg slicer, it will be a great help in producing even slices.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Boiled
Interest: 
Party

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Average: 4.2 (16 votes)