You are here

Canape Sangroniz

Ingredients
  Roquefort 6 Tablespoon
  Butter 1 Tablespoon
  Sour cream 1 Teaspoon
  White bread slice 3
  Caviar 6 Tablespoon
  Lemon juice 1 Tablespoon
Directions

MAKING
1) In a bowl, combine butter, sour cream, and Roquefort cheese.
2) Toast bread and spread the cheese mixture.
3) Garnish with caviar and add a pinch of lemon.

SERVING
4) Cut each slice into four equal halves and serve.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Appetizer
Ingredient: 
Garnish, Cheese
Interest: 
Holiday, Party, Healthy
Preparation Time: 
10 Minutes

Rate It

Your rating: None
4.28125
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 839 Calories from Fat 510

% Daily Value*

Total Fat 57 g87.4%

Saturated Fat 29.3 g146.4%

Trans Fat 0 g

Cholesterol 645.1 mg215%

Sodium 3314.6 mg138.1%

Total Carbohydrates 39 g12.9%

Dietary Fiber 1.4 g5.5%

Sugars 0.5 g

Protein 46 g91.6%

Vitamin A 43.3% Vitamin C 11.6%

Calcium 85.4% Iron 62.3%

*Based on a 2000 Calorie diet

0 Comments

Canape Sangroniz Recipe