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Canapes D Amour

Chef.Foodie's picture
Ingredients
  Wholewheat slice 3
  Butter 1 Ounce, softened (25 Gram)
  Smoked salmon 4 Ounce (100 Gram)
  Cream cheese 2 Ounce (50 Gram)
  Freshly squeezed lemon juice 1⁄2 Teaspoon
  Salt To Taste
  Freshly ground black pepper To Taste
  Cucumber piece 1 Small, skinned (1 1/2 Inches In Size)
  Mustard 250 Gram (1 Punnet, To Decorate Canapes)
  Water cress 250 Gram (1 Punnet, To Decorate Canapes)
Directions

MAKING
1) Lightly toast and butter the bread, trim off the bread crusts.
2) In a liquidizer, blend together the salmon, cream cheese, lemon juice, salt and black pepper; stir in the finely diced cucumber, into the salmon mixture.
FINALIZING
3) Cut out heart shapes from the toast with a cutter; spoon in the salmon mixture on to the toast.

SERVING
4) Garnish with mustard or cress on each heart shape and serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Appetizer
Method: 
Blending
Ingredient: 
Salmon
Interest: 
Party
Preparation Time: 
25 Minutes
Cook Time: 
10 Minutes
Ready In: 
35 Minutes
Servings: 
6

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