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Anchovy Canapes

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Ingredients
  Thick sour cream 1 Cup (16 tbs)
  Anchovy paste 1 Teaspoon
  Onion salt 1⁄2 Teaspoon
  Rolled anchovies 8
Directions

1. Mix sour cream, anchovy paste, and onion salt together.
2. Spread over canape bases and top with rolled anchovies.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Appetizer
Method: 
Mixing
Ingredient: 
Anchovy
Interest: 
Party
Preparation Time: 
25 Minutes

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4.120835
Average: 4.1 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 751 Calories from Fat 505

% Daily Value*

Total Fat 57 g88%

Saturated Fat 29.5 g147.5%

Trans Fat 0 g

Cholesterol 255.7 mg85.2%

Sodium 1197.3 mg49.9%

Total Carbohydrates 8 g2.7%

Dietary Fiber 0 g

Sugars 8.1 g

Protein 51 g102.7%

Vitamin A 28.7% Vitamin C 3.4%

Calcium 63.2% Iron 42.6%

*Based on a 2000 Calorie diet

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Anchovy Canapes Recipe