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Smoked Salmon Canapes

Diabetic.Foodie's picture
Ingredients
  Smoked salmon 8 Ounce
  Cream cheese 3 Ounce
  Lemon juice 1⁄2 Teaspoon
  Milk 1 Teaspoon
  Thyme 1 Dash
  Sage 1 Dash
  Salt 1 Dash
  Pepper 1 Dash
Directions

Place smoked salmon in blender.
Blend until fine.
Combine cream cheese, lemon juice, and milk.
Stir to make a paste.
Add seasonings.
Mix well.
Add salmon; blend thoroughly.
Roll into 22 balls.
Chill.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Salmon

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