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Crystal Punch Recipes
Spiced Lemon Tea Punch is a unique drink. Surprise your guests with this great Spiced Lemon Tea Punch. I am sure they will love it. Pour 3 cups boiling water over tea. Add cinnamon sticks cloves and lemon peel. Allow to steep for 5 minutes. Remove tea bags add
Spiced Lemon Tea Punch
MAKING 1 In a bowl mix together coffee water and sugar. 2 Cover and place the bowl in refrigerator until chilled. 3 Stir in the frozen Coffee Rich which has been thawed to ice crystal stage into the coffee mixture. 4 Add 1 bottle of ginger ale to each 1 1 2
Reps Coffee Punch for Fifty
In large pitcher or punch bowl dissolve coffee granules in cold water. Add milk chocolate syrup and liqueur chill. Just before serving spoon ice cream by tablespoons into punch. Stir slightly to blend. If desired float whipped cream dollops in punch bowl.
Cocoa Mocha Punch
Place water in a 3 qt.glass casserole dish. Cover and microwave 17 to 19 minutes or until water comes to a boil. Add tea bags cloves and cinnamon. Steep for 5 minutes. Remove tea bags. Stir in sugar lemon juice and ginger. Cover and microwave 3 to 5 minutes.
Spiced Tea Punch
Combine the sugar instant coffee crystals vanilla and dash salt add the milk and creme de cacao or orange liqueur. Stir till the sugar dissolves. Chill. Whip the cream to soft peaks.Spoon the ice cream into a punch bowl. Pour the coffee mixture over ice cream.
Mix the instant coffee sugar and cardamom in a heat resistant bowl. Pour in boiling water and stir until sugar is dissolved. Cool or chill. When ready to serve pour coffee over an ice mold in a punch bowl. Ladle into punch cups and serve with a bowl of
Iced Cardamom Coffee In Punch Bowl