You are here

Canadian Chop Suey

food.master's picture
Ingredients
  Bacon strip 2 , diced
  Green peppers 4 , diced
  Onions 2 Large, diced
  Round steak 1 Pound, cubed
  Shredded cabbage 1 Small
  Celery stalks 4 , diced
  Soy sauce 2 Tablespoon
  Molasses 2 Tablespoon
  Tomatoes 2 Cup (32 tbs)
  Water 1⁄2 Cup (8 tbs) (If Needed)
Directions

Heat skillet.
Lightly brown bacon, add onions, peppers and brown.
Then add meat and cook till all are well browned.
Season with salt and pep per.
Place in a large casserole.
Add cabbage, celery, soy sauce, molasses and tomatoes.
Cover tightly and bake 1 to 1 1/2 hours at 300-350 F.

Recipe Summary

Cuisine: 
European
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Vegetable
Interest: 
Party

Rate It

Your rating: None
4.190625
Average: 4.2 (16 votes)