Honey-Glazed Canadian Bacon
|Canadian bacon slices||8|
|Dijon mustard||1 Teaspoon|
|Ground cloves||1 Dash|
Place Canadian bacon slices in a large skillet coated with cooking spray.
Combine remaining ingredients, and drizzle over bacon.
Cover and cook over medium heat 15 minutes, turning once.
Place bacon on a warmed serving platter, and spoon any remaining glaze over slices.