You are here

Caraway Sticks

chef.pierre's picture
Ingredients
  Refrigerated crescent rolls 8 Ounce
  Egg yolk 1
  Caraway seeds 1⁄4 Cup (4 tbs)
  Coarse salt 2 Tablespoon
Directions

Preheat oven to 375 °F.
Prepare crescent rolls, following package directions.
Brush tops with egg yolk; sprinkle with caraway seeds and salt.
Bake 10—13 minutes.
Makes 8 rolls.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Appetizer
Method: 
Baked
Interest: 
Party

Rate It

Your rating: None
4.142105
Average: 4.1 (19 votes)