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Individual Baked Alaska

calinda's picture
Let your taste-buds savor the extraordinary with this Individual Baked Alaskas. Follow this easy recipe for Individual Baked Alaskas and take delight in enjoying every bite of it!
Ingredients
  Egg whites 4
  Vanilla extract 1⁄4 Teaspoon
  Confectioners sugar 1⁄4 Cup (4 tbs)
  Ice cream 1 Pint
  Sponge cake shells 6
Directions

MAKING
1) Using the electric mixer, beat the egg whites till stiff, taking care not to dry it out
2) Add in the vanilla extract and the confectioner’s sugar and continue to beat
3) Beat till the egg whites form into a meringue and stands in peaks
4) Spread out the individual sponge shells and place a portion each of ice cream into it
5) Cover the cake and the ice cream with the meringue
6) Place them on a cookie sheet and place in the oven for 5 minutes at 450F

SERVING
7) Serve the baked alaska’s immediately

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Dessert
Taste: 
Sweet
Method: 
Baked
Interest: 
Holiday
Ingredient: 
Egg
Preparation Time: 
20 Minutes
Cook Time: 
5 Minutes
Ready In: 
25 Minutes
Servings: 
6

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