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Warm Bloody Mary

Microwave.Lady's picture
Ingredients
  Tomato juice 4 Cup (64 tbs)
  Worcestershire sauce 1 Tablespoon
  Salt 1⁄4 Tablespoon
  Oregano 1⁄4 Tablespoon
  Marjoram 1⁄4 Tablespoon
  Whole cloves 3
  Butter 1⁄4 Cup (4 tbs)
  Vodka 1⁄2 Cup (8 tbs)
Directions

Combine all ingredients in 1 1/2-quart bowl.
Microwave 3 1/2 minutes on medium.
Stir twice; don't boil.
Remove cloves and serve with celery salt if you wish.

Recipe Summary

Difficulty Level: 
Bit Difficult
Cuisine: 
Canadian

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4.32857
Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 880 Calories from Fat 410

% Daily Value*

Total Fat 47 g71.9%

Saturated Fat 29.1 g145.5%

Trans Fat 0 g

Cholesterol 121 mg40.3%

Sodium 1712.9 mg71.4%

Total Carbohydrates 49 g16.3%

Dietary Fiber 7.3 g29.1%

Sugars 36 g

Protein 9 g17.7%

Vitamin A 126% Vitamin C 303.5%

Calcium 26.3% Iron 54.4%

*Based on a 2000 Calorie diet

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Warm Bloody Mary Recipe