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Saucy Canadian Bacon

New.Wife's picture
Ingredients
  Canadian bacon slices 16
  Firmly packed light brown sugar 1⁄2 Cup (8 tbs)
  Dry mustard 1 Teaspoon
  Cider vinegar 1 Tablespoon
Directions

Saute Canadian bacon.
Place on a serving platter.
In a small saucepan, heat sugar, mustard, and vinegar over medium heat until sugar melts and sauce is hot.
Drizzle sauce over bacon.

Recipe Summary

Difficulty Level: 
Better Buy
Cuisine: 
Canadian
Method: 
Saute
Ingredient: 
Bacon

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Your rating: None
3.98
Average: 4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1021 Calories from Fat 203

% Daily Value*

Total Fat 23 g35.2%

Saturated Fat 8.3 g41.7%

Trans Fat 0 g

Cholesterol 223.4 mg74.5%

Sodium 4667.2 mg194.5%

Total Carbohydrates 127 g42.2%

Dietary Fiber 0.07 g0.27%

Sugars 123 g

Protein 77 g154.8%

Vitamin A 0% Vitamin C 10.7%

Calcium 13% Iron 28.3%

*Based on a 2000 Calorie diet

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Saucy Canadian Bacon Recipe