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Gremolata

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Ingredients
  Fresh parsley 1⁄4 Cup (4 tbs), chopped
  Garlic clove 1 Large, finely chopped
  Lemon peel 2 Teaspoon, grated
Directions

In a small bowl combine all ingredients.

Recipe Summary

Cuisine: 
Italian
Course: 
Side Dish
Method: 
Mixing

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4.222725
Average: 4.2 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 15 Calories from Fat 1

% Daily Value*

Total Fat 0.17 g0.26%

Saturated Fat 0.03 g0.13%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 9.6 mg0.4%

Total Carbohydrates 4 g1.2%

Dietary Fiber 1.6 g6.5%

Sugars 0.6 g

Protein 0.82 g1.6%

Vitamin A 25.4% Vitamin C 56.6%

Calcium 4% Iron 5.9%

*Based on a 2000 Calorie diet

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Gremolata Recipe