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Chapatties

Chef.at.Home's picture
Ingredients
  Flour 2 Cup (32 tbs)
  Salt 1 Teaspoon
  Vegetable oil 1⁄4 Cup (4 tbs)
  Water 1⁄2 Cup (8 tbs)
  Margarine 2 Tablespoon, melted
Directions

1. Sift together flour and salt. Blend in oil using fork or pastry blender.
2. Add water, using hands to mix well. On a floured board knead 5 minutes until dough is shiny.
3. Divide dough into 12 pieces. Roll each to about 5- to 7-inch circle.
4. Brown lightly on hot grill coated with vegetable pan spray.
5. Brush with margarine.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Indian
Method: 
Grilling
Interest: 
Everyday

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Average: 4.4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1610 Calories from Fat 721

% Daily Value*

Total Fat 82 g125.4%

Saturated Fat 11.8 g59%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1951.3 mg81.3%

Total Carbohydrates 191 g63.7%

Dietary Fiber 6.8 g27%

Sugars 0.7 g

Protein 26 g51.8%

Vitamin A 21.5% Vitamin C 0.05%

Calcium 4% Iron 64.5%

*Based on a 2000 Calorie diet

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Chapatties Recipe