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Canadian Bacon With Fruit Sauce

Microwave.Lady's picture
Ingredients
  Halved mixed dried fruits 1 Cup (16 tbs)
  Water 1 Cup (16 tbs)
  Plum preserves 1⁄2 Cup (8 tbs)
  Canadian style bacon 1 3⁄4 Pound (Whole)
Directions

1. Combine dried fruit and water in small glass mixing bowl.
2. Microwave on HIGH for 5 to 6 minutes or until boiling. Stir in plum preserves. Make 6 to 8 serving slashes in bacon; do not slice through. Place in 2-quart (8 x 8) glass baking dish. Spoon fruit sauce between slices and over top of Canadian bacon.
3. Microwave on ROAST for 15 to 18 minutes or until hot. Let stand 5 minutes before serving.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Pork

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