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Lard

Canadian.Recipes's picture
Lard is a delicious side dish that you would love to prepare on a get together. Try this Lard recipe; I am sure you will have a huge fan following for this!
Ingredients
  Finely chopped onion 1 Cup (16 tbs)
  Garlic 1 Clove (5 gm), minced
  Lean ground beef 1 Pound
  Salt 1 Teaspoon
  Chili powder 2 Teaspoon
  Ground cumin 1 Pinch
  Tortillas 12 , dried at room temperature for about 2 hours (Canned Or Frozen)
  Finely shredded lettuce 1 Cup (16 tbs)
  Shredded cheddar cheese 1 Cup (16 tbs)
Directions

Heat 3 tablespoons lard in a large heavy skillet.
Add onion and garlic and cook until tender.
Blend in ground beef and a mixture of salt, chili powder, and cumin; brown meat lightly.
Fry tortillas, one at a time, in1/2 inch of lard heated to 375°F in a heavy skillet.
When tortilla becomes limp, fold in half with tongs and hold edges apart while frying to allow for filling.
Fry 1 1/2 to 2 minutes, or until crisp and golden.
Drain on absorbent paper.

Recipe Summary

Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Fried
Ingredient: 
Beef

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