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Plantation Crisps

Canadian.Recipes's picture
Plantation Crisps is simply out of the world! These yummy and Plantation Crisps has no equals in the world of cookies. Try these mouth watering Plantation Crisps.
Ingredients
  Butter 1⁄4 Cup (4 tbs)
  Vanilla extract 1⁄2 Teaspoon
  Firmly packed brown sugar 1 Cup (16 tbs)
  Egg 1
  Sifted all purpose flour 1⁄2 Cup (8 tbs)
  Salt 1⁄4 Teaspoon
  Pecans 1 Cup (16 tbs), chopped
Directions

Cream butter with extract; add brown sugar gradually, beating until fluffy.
Add egg and beat thoroughly.
Blend flour and salt; add to creamed mixture in halves, mixing until blended after each addition.
Stir in the pecans.
Drop by teaspoonfuls 3 inches apart onto un-greased cookie sheets; bake about 6 cookies at one time (they are difficult to remove when cooled).
Bake at 350°F 10 to 12 minutes.
Immediately remove cookies to wire racks to cool.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Nut

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