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Wesson Oil Cake Recipes
This Spanish Coffee Cake recipe is my mother s favorite. Whenever we are at home during holidays my mother definitely prepares this dessert. Truly speaking this cake brings enjoyment to my house. So if you want to bring happiness to your house use this Spanish
Spanish Coffee Cake
GETTING READY 1 Preheat the oven to 350 degrees. 2 In a large mixing bowl mix oil sugar and eggs. 3 Into this sift together the dry ingredients. 4 Gradually add apples pecans and vanilla. Mix well. 5 Into a tube pan pour this batter. MAKING 6 Bake in the oven
Fresh Apple Cake
GETTING READY 1 Preheat the oven to 350 degrees. MAKING 2 In a mixing bowl combine sugar oil and eggs. 3 Stir in flour and the remaining ingredients. Mix thoroughly. 4 Into a greased bundt pan pour the batter. 5 Bake in the preheated oven for 40 minutes or
Baby Food Plum Cake
Cranberry Coffee Cake is an irresistible dessert that you simply cant resist. Try this Cranberry Coffee Cake dish I am sure you will have a huge fan following for this one In a square or oblong pan melt butter. Stir in sugar till dissolved then pour
Cranberry Coffee Cake
Dissolve yeast in lukewarm water. Add sugar. Add egg oil salt and flour. Combine well. Put in bowl covered with damp cloth. Refrigerate. Take out and use as needed. When making rolls let rise in a warm place. Bake at 400 degrees for 10 to 15 minutes or until
Blend all ingredients except coconut in large mixer bowl. Beat 4 minutes at medium speed of electric mixer. Pour into two greased and floured 9 inch layer pans. Bake at 350 F for 25 to 30 minutes or until cake springs back when lightly pressed. Do not
Bacardi Rum Pifia Colada Cake
Preheat oven to 325 F. Grease and flour 10 inch tube or 12 cup Bundt pan. Sprinkle nuts over bottom of pan. Mix all cake ingredients together. Pour batter over nuts. Bake 1 hour. Cool. Invert on serving plate. Prick top. Drizzle and smooth glaze evenly over
Bacardi Rum Cake
Use two round 9 layer cake pans greased and floured. Combine all cake ingredients together in large bowl. Blend well then beat at medium speed for 2 minutes. Turn into prepared pans. Bake and let cool. Split layers in half horizontally. Spread 1 cup filling
New Bacardi Chocolate Rum Cake
Combine cake mix pudding sour cream Wesson oil and eggs. Beat for 7 minutes. Mix pecans cinnamon sugar and cocoa. Sprinkle small amount of pecan mixture in bottom of greased angel food pan. Pour half of batter over pecan mixture. Sprinkle pecan mixture over
Sour Cream Coffee Cake Using Yellow Cake Mix
GETTING READY 1. Prepare jelly roll pan 15x10x1 inches with a thin coating of Wesson oil. 2. Line the bottom of the pan with waxed paper 3. Grease the paper with oil and set aside 4. Preheat the oven to 375 degrees MAKING 5. In a bowl sift together the flour
Lemonade Jelly Roll
Mix all dry ingredients. Add carrots oil pineapple eggs slightly beaten vanilla and nuts. Grease and flour tube pan or 13x9 inch oblong pan. Bake in 350 oven for 1 hour. Best after 3 weeks. May be frozen.
Cream oil and sugar. Add eggs and carrots and mix well. Sift dry ingredients. Add flour mixture to carrot mixture a small amount at a time beating well. Pour into 10 x 14 inch greased and floured loaf pan and bake at 325 for 1 hour. Cool.
Carrot Cinnamon Cake
Beat ingredients in one bowl and all together for several minutes. Add 3 eggs and beat several minutes longer. Bake at 350 degrees in two 9 pans for approximately 25 minutes. Texture actually improves after the first day. Rare thing for a dark cake.
Moist Devil's Food Cake
Put all ingredients in a bowl and mix by hand until well blended. Pour into 9 x 12 or 9 x 15 pan and bake at 350 for 45 minutes. May be iced but not necessary.
Wacky Chocolate Cake
Sift all dry ingredients together add all other ingredients. Bake in a layer pan for 25 minutes at 350 . Frosting Just combine all of the ingredients and spread between layers and on top.
Red Velvety Cake
Blend well and bake at 350 for 30 minutes.
One Step Chocolate Cake
Mix sugar oil and eggs. Beat hard with rotary egg beater. Sift dry ingredients together and add alternately with milk. Drop 1 spoonful per pancake on hot 390 ungreased griddle. When bubbles begin to pop turn to brown other side.