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Basic Yellow Cake

admin's picture
Ingredients
  Butter/Margarine 3⁄4 Cup (12 tbs), softened
  Sugar 1 2⁄3 Cup (26.67 tbs)
  Eggs 2
  Vanilla 2 Teaspoon
  Sifted cake flour 3 Cup (48 tbs)
  Baking powder 2 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Milk 1 1⁄3 Cup (21.33 tbs)
Directions

Beat butter, sugar, eggs, and vanilla in large bowl.
Sift dry ingredients together.
Add alternately with milk to butter mixture; beat until smooth after addition.
Pour into 2 greased and floured 9 inch layer-cake pans.
Bake in preheated 350°F oven 30 minutes or until cake tests done.
Cool in pans on wire racks 10 minutes.
Turn out onto racks; cool completely.
Fill and frost as desired.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Interest: 
Party

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4.115
Average: 4.1 (20 votes)

1 Comment

Tammie.Cornell's picture
looks good