Quick Wine Cake
|Yellow cake mix||12 Ounce (1 Box)|
|Instant vanilla pudding mix||3 Ounce (1 Package)|
|Salad oil||3⁄4 Cup (12 tbs)|
|Cooking sherry||3⁄4 Cup (12 tbs)|
Mix all ingredients together; blend then beat at medium speed for 5 to 6 minutes.
Pour batter into angel food tube pan which has been greased and floured lightly.
Bake at 350 F for 45 minutes.
Let set in pan for 5 minutes before putting on rack to cool.
Serving size: Complete recipe
Calories 3614 Calories from Fat 1957
% Daily Value*
Total Fat 221 g340.6%
Saturated Fat 27.5 g137.3%
Trans Fat 3 g
Cholesterol 845.9 mg282%
Sodium 4203.2 mg175.1%
Total Carbohydrates 364 g121.3%
Dietary Fiber 8.9 g35.7%
Sugars 224 g
Protein 41 g82.5%
Vitamin A 19.6% Vitamin C 0.25%
Calcium 12.5% Iron 21.2%
*Based on a 2000 Calorie diet