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Queen Elizabeth Cake

Chef.at.Home's picture
Ingredients
  Chopped dates 1 Cup (16 tbs)
  Boiling water 1 Cup (16 tbs)
  Baking soda 1 Teaspoon
  Butter 1⁄2 Cup (8 tbs) (1 Stick)
  Sugar 1 Cup (16 tbs)
  Egg 1
  Flour 1 1⁄2 Cup (24 tbs)
  Baking powder 1 Teaspoon
  Coconut frosting 1⁄2 Cup (8 tbs)
Directions

Combine the dates, boiling water and baking soda in a small bowl; let stand for 10 minutes.
Cream the butter and sugar in a mixing bowl until light and fluffy.
Beat in the egg.
Mix in the date mixture, flour and baking powder.
Pour into a greased 9x13 inch cake pan.
Bake at 350 degrees for 30 minutes.
Frost the cooled cake with Coconut Frosting.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake

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