|Heavy cream/Evaporated milk||1⁄4 Cup (4 tbs)|
|Vanilla extract||1⁄2 Teaspoon|
|Sugar||1 Cup (16 tbs)|
|Flour||1 Cup (16 tbs)|
|Baking powder||1 Teaspoon|
Break the eggs into a 1cup measuring cup.
Add enough cream to fill to the 1 cup line.
Combine the egg mixture, vanilla and sugar in a mixing bowl and beat well.
Add the flour and baking powder; beat at medium speed for 2 minutes.
Pour into a greased 9-inch-square cake pan.
Bake at 375 degrees for 20 minutes or until set.
Serve warm with strawberries and whipped cream.
Serving size: Complete recipe
Calories 1589 Calories from Fat 295
% Daily Value*
Total Fat 33 g51.3%
Saturated Fat 17.1 g85.6%
Trans Fat 0 g
Cholesterol 505.2 mg168.4%
Sodium 560.2 mg23.3%
Total Carbohydrates 299 g99.8%
Dietary Fiber 3.4 g13.5%
Sugars 201.3 g
Protein 27 g53.5%
Vitamin A 27.4% Vitamin C 0.6%
Calcium 48.1% Iron 45.7%
*Based on a 2000 Calorie diet