Potato Devil's Food Chocolate Cake
|Devil's food cake mix||1 Cup (16 tbs)|
|Vegetable oil||1⁄2 Cup (8 tbs)|
|Water||1 1⁄3 Cup (21.33 tbs)|
|Unsalted mashed cooked potatoes||1 Cup (16 tbs)|
|Canned coconut pecan frosting||32 Ounce|
Prepare the cake batter using 3 eggs, 1/2 cup vegetable oil, 1 1/3 cups water and mashed potatoes.
Pour the batter into 2 greased and floured 9 inch cake pans.
Bake at 350 degrees for 30 to 40 minutes or until a wooden pick inserted in the center comes out clean.
Spread the frosting between the layers and over the top and side of the cooled cake.
Serving size: Complete recipe
Calories 6598 Calories from Fat 3070
% Daily Value*
Total Fat 349 g536.8%
Saturated Fat 101.7 g508.7%
Trans Fat 3.2 g
Cholesterol 634.4 mg211.5%
Sodium 3287.5 mg137%
Total Carbohydrates 793 g264.4%
Dietary Fiber 24.2 g96.8%
Sugars 490.6 g
Protein 75 g150.9%
Vitamin A 14.6% Vitamin C 157.6%
Calcium 7.9% Iron 33%
*Based on a 2000 Calorie diet