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Honeysuckle Cake (From New Zealand)

Global.Platter's picture
Honeysuckle Cake is a very easy to prepare delicious dessert recipe. Enjoy this amazingly mouth watering Honeysuckle Cake; I am sure you would love to share your experience with me.
Ingredients
  Sweetened condensed milk 1⁄2 Can (5 oz)
  Butter/Margarine 1⁄4 Pound, melted
  Rolled oats 3⁄4 Cup (12 tbs)
  Crushed vanilla wafers 2 1⁄2 Cup (40 tbs)
  Chopped walnuts 1⁄2 Cup (8 tbs)
  Grated orange peel 1 Teaspoon
Directions

Mix all ingredients and press into a 9" square, flat pan.
Bake at 350 degrees, till toothpick comes out clean when tested.
Cool and cover with icing.

Recipe Summary

Channel: 
VeganLife
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Restriction: 
Vegan, Vegetarian
Interest: 
Gourmet

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Average: 4 (17 votes)