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Rice Cake

Global.Platter's picture
Rice Cake is a mouth watering recipe. An easy to prepare rice recipe wont let you forget its taste forever. So, give it a try and squander its taste!
Ingredients
  Cooked rice 2 Cup (32 tbs)
  Frozen spinach 10 Ounce, cooked (1 package)
  Milk 1 Cup (16 tbs)
  Eggs 6
  Olive oil 1⁄4 Cup (4 tbs)
  Parmesan cheese 1⁄4 Cup (4 tbs)
  Italian seasoning 1 Teaspoon
  Garlic salt 1⁄4 Teaspoon
  Salt To Taste
  Pepper To Taste
Directions

Add milk to cooked rice; mix.
Add cooked and drained spinach, beaten eggs, Parmesan cheese, olive oil and the rest of the seasonings.
Mix.
Pour into a 13" x 9" pan and bake for 30 minutes at 325 degrees.
Cut into serving pieces when ready to serve.
Can be served hot or cold.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Rice
Interest: 
Gourmet

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Average: 4.2 (15 votes)